介護タクシー開業ブログ

シーズンオフに出来る事

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ども、なっかんです!

昨日はもつ鍋一級の松田社長と

社長のお店で一献!暑く?熱く語らいました

鍋の季節でないシーズンオフに出来る事

どうやって儲けを出していくのか?

大変勉強になりました

から揚げ食べ放題 トマト鍋 カレー鍋。。。。

暇な時にシーズンオフのときに何をするべきか?

この心がけを大事にするとちりも積もればで。。

何年か後に大きい開きが出てきそうですね

車屋・介護タクシー開業支援事業のシーズンオフに出来る事

考えてみます

Hi I am NAKKAN.

Last night, I enjoyed drinking with Mr matsuda who is runnning

motsunabe restaurant at his restaurant.

How does his company make a plofit except peak season?

He develop new or special menu…..

He makes effort to new menu……

That`s great!

How do I develop new business except peak season?

 

 

 

 

Girl’s Festival in March

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Hi, this is Chiaki, an interpreter.

It is Girl’s Festival on March 3rd.

We decorate dolls called OHINASAMA and share the joy of girls’ growing.

Chirashi sushi is a special dish to celebrate the festival.

I make one myself, too.

Sweet Potatoes Wagon

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Hello, this is Chiaki, an interpreter.

One of my favorite things in winter is baked sweet potatoes.

It was very cold last night.

I was on the way home from the station.

At that time, I heard the whistle and the voice of “sweet potatoes~”

That whistle means the potato wagon is around.

They bake potatoes in the special oven with the bed of stones on the wagon.

Stones make them so sweet and tasty.

It’s simple and so tasty Japanese winter dish.

The seven herb rice porridge

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Hi, this is Chiaki, the interpreter.

On January 7th, I had the seven herb rice porridge for my lunch.

In Japan, people eat the seven herb rice porridge or ‘nanakusa-gayu’ on the morning of January 7th.

That’s why I had it at the restaurant near my office.

The seven herb rice porridge was introduced from China and then became popular in Japan by Edo period. Its original intention is to protect oneself against evils and invite good luck and longevity by eating the seven herbs that endure the cold winter.

The seven herbs arewater dropwort, shepherd’s purse, cudweed, chickweed, henbit, turnip and daikon radish.

We can buy a bug of them at the supermarket around this time of the year.

Special dish for New Year.

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Hello, this is Chiaki, an interpreter.

Today, I introduce our New Year in Japan.

We have the special dish called Osechi.

Each food has meaning.

Black beans, for exmple, is for doing good job. 

Small fish is for being strong, Lotus root gives good vision.

I made osechi by myself. Please check it out.

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Sashimi restaurant in my town

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Do you wana enjoy deliciouse SASIMI in Japan?

There is a very delicious Sahimi restaurant in my town Nishinomiya

If you wana go there, Please contact us!!

カロカと近江屋と

Japanese cuisine

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Hi, this is Chiaki, an interpreter.

Here is the photo of my lunch time.

Steamed ancient black rice with vegetable plate and soy soup.

Traditional Japanese dish is all vegetable and seaweed.

Radish, carrot,  burdock, tofu and so on. And no alcohol.

It’s healthy and also safe for taboo.

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Cooking on furnace.

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Hi, this is Chiaki, 

I found an old furnace in the kitchen of the museum.

This is called “okudosan” in Japanese. Rice cooked by okudosan tastes very good.

This time, I only played, but I want to take a Japanese cooking class next time.

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Hello Kitty Saryo

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Hello, this is Chiaki!

I had tea with Hello Kitty, one of the most famous Japanese girl as you know.

She is so cute and cheerful.

Hello Kitty Saryo

 

Anyone can have tea time with her at Hello Kitty Saryo in Kyoto.

It is near Koudaiji temple at Higasiyama, Kyoto.

You also can enjoy Japanese tea cuisine there.

Each dishes and drinks has Hello Kitty.

I had chocolate drink with Hello Kitty on it.

Chinese retaurant in Kobe

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ども、なっかんです!

神戸の美味しいランチをご紹介します

三宮の中華料理の老房さんです

写真を見ると美味しそうでしょ?

勿論お連れしますよ~介護タクシーで!!

Hi I am NAKKAN.

I itroduce delicious chineserestaurant in kobe.

That is Rao-fan.

Please look the picture! It`s looks like very delicious.

I will bring you there by kaigo-taxi

Chinese retaurant in Kobenakkan-with-kaigo-taxi2

 

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